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Well I have now launched my latest new business www.jam-eater.com its a platform that allows businesses to subscribe to my food content library. I have been creating lots of new and exciting recipes for both myself and my many clients from all around the world. Click here to here my top tips of cooking this recipe

Plum & Gin Tarte Tatin Ingredients:

100g Caster Sugar

1 Cinnamon Stick

2 Start Anise

50ml Good Quality Gin

6 Ripe Plums

1 Handful Of Lemon Thyme

320g Ready Rolled Puff Pastry

20g Melted Unsalted Butter

Cinnamon Sugar:

1tbsp Caster Sugar

1tbsp Ground Cinnamon

Here's how