Peter Sidwell is not only a chef, Tv presenter and author of 5 cookbooks. He is an entrepreneur of multiple businesses across various sectors.

 

Peter Sidwell is a TV chef and author known for his vibrant approach to cooking that blends creativity, simplicity, and a deep appreciation for seasonal ingredients. With a career spanning TV shows, best-selling cookbooks, and live demonstrations, Peter has earned a reputation for making delicious, fuss-free recipes that anyone can master.

At the heart of Peter’s cooking is his belief in celebrating the best of what’s in season. Whether it’s transforming earthy root vegetables into a comforting soup, crafting artisan-style bread, or elevating everyday dishes with clever flavor twists, Peter’s recipes are designed to bring out the best in every ingredient.

His approachable style encourages home cooks to be adventurous in the kitchen. Peter’s ethos is all about empowering people to try new techniques, experiment with flavors, and have fun along the way. From his signature quick midweek meals to indulgent weekend bakes, every dish reflects his passion for good food that’s made to be shared.

Peter’s cooking is as much about the story as it is the flavor. Whether he’s drawing inspiration from local British produce, incorporating global influences, or sharing tips from his professional journey, he always brings a personal touch to his recipes. Through his shows, books, and online presence, Peter continues to inspire food lovers to embrace creativity, celebrate seasonal eating, and most importantly, enjoy the process of cooking

 

TV 

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Peter  Sidwell's Kitchen is a weekly online cookery show filmed in his home studio kitchen. The show is broadcast in partnership with Masterclass and other commercial partners. All episodes are available on Facebook, Youtube, Instagram, Twitter and Linked in. Pete is continuing to grow and engaged audience with new and ingredients,  recipes and  guests.

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Peter Sidwell's Quick Kitchen is a new show format developed with budget, taste and family in mind. A quick 15 minutes show where Pete shares a delicious recipe that feeds a family of 4 for under a fiver. 

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A Taste of the Lakes, Pete wrote, produced and presented this show. By using Prime Video it has given him the opportunity to market his style of cooking to a golbal audience. 

 

Peter’s first TV series, Lakes on a Plate, was shown on Channel 4 in September 2010 and on Sky TV in 2015, 2017 and 2018.  He has also appeared as a judge alongside Mich Turner in the double series Britain’s Best Bakery, on ITV1.  The show reached over 3 million viewers per episode for its first series.  The second series in January 2014 was shown daily for 6 weeks totaling 30 episodes.  It was among ITV’s top 5 best-performing daytime shows of 2014 and nominated for a ‘Best Daytime’ National TV Award.  

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Digital Content Creation

Pete has built and set up a new food innovation and media centre in the heart of the Lake District where he lives. Specialising in recipe creation, food photography and video for all manner of national and international clients. 

 

Brand Partners 

Working with several brands to help engage with target audience. Pete is proud to work with Symphony Kitchen's, Kitchen Craft, AEG, Masterclass and California Walnuts.

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Books 

Peter has written 4 cookbooks with Simon and Schuster and 1 cookbook for Lakeland and his latest with Meze Peter Sidwell's Kitchen 

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All books here.​

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Please contact info@petersidwell.com for more information

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