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California Prune and Hallumi Skewers with Lime and Coriander Salsa

I just love the contrast that the California Prunes offers against the saltiness of the hallumi cheese, then all finished off with a tangy lime, chilli and coriander salsa.


Make 8 portions

15 minutes prep time

5 minutes cooking time

2 blocks of hallumi cheese

24 California Prunes

8 wooden skewers

1 tbsp of olive oil

cracked black pepper

for the salsa

1/2 red onion