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Apple and Blackberry Cumberland Sausages
This recipe is very much bang in season the blackberries are everywhere in Cumbria and who does not love Cumberland Sausage, we all have...


Focaccia with Tellegio Cheese, Shallot and Rosemary
Tellegio cheese with rosemary and shallot Makes 1 loaf Ingredients 500g oo pasta flour 7g yeast 1 tsp of salt 30ml olive oil 300 ml...


Chorizo and Sour Dough Brunch
Chorizo and sour dough hash Serves 2 Ingredients 150g chorizo sausage 1/2 red chili 1 garlic clove 20g butter 2 spring onions 1 handful...
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