Recipes | Peter Sidwell's Kitchen

Spinach and Feta Pesto Pasta

Ingredients 300g Fresh spinach 2 Garlic cloves 100g Salted peanuts 100g Parmesan cheese or pecorino cheese Extra virgin olive oil 1 lemon...

Blueberry and Maple Syrup Pancakes

Ingredients 200g Self raising flour 3 large free range eggs 200ml Milk 1 tsp Honey 200g Frozen blueberries 4 tbsp Maple syrup 1 Lime...

Blueberry and Maple Syrup Muffins

Ingredients 375g Self raising flour 1/4 tsp Baking powder 125g Caster Sugar 225ml Milk 125ml Rape seed oil 2 Large free range eggs 1 Lime...

Self Saucing Chocolate Pudding

Self saucing chocolate pudding is an easy solution for any home cook who needs a quick pudding that is all in one pot, no fuss and...

Espresso, Nut and Fruit Cake

Ingredients 350g chopped dried dates 3 shots (100ml) of espresso or strong coffee 125g Softened butter 2 large eggs 125g golden caster...

Chicken with Hazelnut Pesto and a Asparagus

Serves 2 Ingredients 2 tbsp oil 1 tsp Fresh thyme 2 Garlic clove chopped Salt and pepper 2 170g Chicken breast skinless and boneless 10...

Milk Bar Bakery Style Chocolate Chip Cookies

Makes 21 65g cookies Ingredients 225g Butter 200g light brown sugar, packed 80g granulated sugar 1 large egg ½ teaspoon vanilla extract...

Easy Fish Supper in 15 Minutes, 3 Fish 3 Flavours, 3 Recipes

In this episode of Peter Sidwell's Kitchen I went down to my local supermarket Booths and purchased some cracking fresh fish to make...

Halibut with California Walnut Crust and a Florida Grapefruit Salsa

Serves 4 Ingredients 4 fillets of halibut 1 tbsp Olive oil Salt and pepper For the topping 70g California walnuts 30g Panko breadcrumbs...

How to Cook the Perfect Fillet of Salmon

Ingredients 4 Salmon fillets 200g per portion or trout fillets 1 tbsp table salt 1 tbsp sugar 2 tbsp olive oil 1 spring of thyme 1 tbsp...

Chocolate Banana Bread, Using Half the Fat

Ingredients 125g Margarine or butter if you prefer 125g California Prunes 170g Soft brown Sugar 4 Large free range eggs 2 frozen banana...

French Onion Spaghetti

Ingredients Serves 4 2 Large white onions 4 Garlic cloves 1 tbsp Fresh rosemary 2 Bay leaves 50g Salted butter 150g Finely grated...

Moroccan Style Butternut Squash Soup

Serves 4 Ingredients 1 Large white onion chopped 2 Carrots chopped into small chunks 1 Butternut Squash chopped into larger chunks 1...