BBQ Flatbread with Whipped Feta Dip and Spicy Honey
Ingredients Whipped Feta Dip 200 grams feta 100 grams ricotta salt and black pepper Spicy honey 5 tablespoons honey 1 Red chilli chopped and seeds removed 2 tablespoons lemon juice Flatbread 500g Strong white bread flour 10g Dried yeast 10g Salt 325ml water Here’s how First things first, to make the flatbreads. Pour the flour, yeast and salt into a mixing bowl. Blend the ingredients together using your hand, then make a well in the centre. Pour the water in and mix together