Lavender and lemon curd shortbreads Prep time 20 minutes Bake time 15 minutes Makes 8-10 biscuits Ingredients Chocolate and orange sables 250g butter (room temperature) 125g icing sugar 1 medium egg yolks 1 tbsp of lemon curd 375g plain flour 1 tbsp vanilla extract 1 tbsp of freshly picked lavender Here’s how Place butter, icing sugar, egg yolk and curd in a mixing bowl and beat until light and fluffy. Add the vanilla and sieve in the flour. Mix together with the lavender unt